About this tour
A 6-hour food and wine tour through Port Macquarie and Coffs Harbour designed around your preferences. You'll visit local food producers, wineries, and artisan makers in small groups, with lunch and tastings included throughout. The day ends at your choice of vineyard, brewery, or distillery — no hidden costs, everything's covered upfront. Your guide steers toward local operators and sustainable producers rather than mainstream stops.
Highlights
- Choose your finale: vineyard, brewery, or distillery tasting venue
- All-inclusive pricing — beverages, lunch, snacks, and transport covered
- Small-group format, air-conditioned vehicle, personal guide throughout
- Meet winemakers and food producers directly; hear their stories
- Support family-run and eco-conscious regional businesses
- Lunch and multiple tastings woven through the 6-hour itinerary
- Wheelchair accessible throughout; suitable for all fitness levels
What to expect
You'll be collected in an air-conditioned vehicle and driven to a series of locally-owned food and wine venues around Port Macquarie. Stops typically include time with winemakers or producers who share their background and approach — these aren't rushed transactions but conversations. Lunch and snacks are provided at or between venues, paired with local wines, beers, or spirits depending on your interests.
The pace is designed to feel relaxed rather than ticking off a checklist. Your guide manages timing and flow, ensuring you have space to linger if something catches your interest. In the final hours, you pick your preferred finish — a vineyard, brewery, or distillery — and spend time there before returning.
What travellers say
- Small groups feel personal; guides remember attendees by name
- All-inclusive pricing removes guesswork and unexpected charges
- Direct access to winemakers and producers, not just tasting rooms
- Flexibility to choose your finale venue tailors the experience
- Sustainability-focused venues support local, family-run businesses
- Alcohol-centric format limits appeal for non-drinkers or drivers
- Early or specific start times may not suit flexible schedules
- Small group caps mean limited availability, especially weekends
Themes summarised by our team from public information about this tour. Verify specifics on the operator's page before booking.
Good to know
This suits anyone keen on local food and drink culture, small producers, and behind-the-scenes stories rather than polished tourism. It's particularly good if you want to avoid large coach tours and prefer conversations with makers themselves. Families with prams, wheelchair users, and those with service animals are well catered for; all venues and transport are wheelchair accessible. There are no fitness barriers. Be aware this is an alcohol-focused tour — if you're abstaining or driving yourself, check what non-alcoholic options exist beforehand. Weather in coastal NSW can be warm; bring sun protection. The tour runs 6 hours and includes lunch and drinks, so plan your day around that. Groups are kept small, which means availability may be limited during peak times.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BookNow summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.