About this tour
A 2-hour guided tour of a restored 200-year-old Canarian farmhouse in Mogán, where you'll explore heritage buildings, a working vermouth distillery, cactus gardens, and a mango plantation with valley views. Includes tastings of local dessert and two vermouth varieties. Suits culture enthusiasts and food-curious visitors wanting a countryside escape with working-farm authenticity rather than polished tourist theatre.
Highlights
- Two-century-old farmhouse restored in traditional Canarian architectural style
- Working artisanal vermouth distillery — the first on Gran Canaria
- Cactus garden with walking trails through native vegetation
- Mogán valley views from the property's natural setting
- Tasting of local dessert and two Lolito vermouth varieties
- Active mango plantation on the grounds
What to expect
You'll arrive at the farmhouse complex and begin with a walk through the heritage buildings, learning about their restoration and traditional construction methods. The guide will show you the vermouth-making operation and cactus gardens, with time to wander the picturesque trails at your own pace. Midway through, you'll gather for tastings of a dessert and two vermouth samples.
The tour concludes with a visit to the mango plantation lower on the property. Bathrooms and water are available throughout. The whole experience stays unhurried and exploratory rather than strictly scheduled.
What travellers say
- Authentic heritage setting — genuinely old farmhouse, not a recreation
- Small-batch vermouth production viewable on working premises
- Valley views and natural surroundings away from main tourist areas
- Tastings included — vermouth and local dessert
- Flexibility to explore cactus gardens at your own pace
- Downhill terrain to mango plantation excludes wheelchairs and prams
- Not suitable for visitors with significant cardiovascular limitations
- Meal costs extra — vermouth or restaurant dining not included in tour fee
Themes summarised by our team from public information about this tour. Verify specifics on the operator's page before booking.
Good to know
This tour works well for heritage and food enthusiasts, rural explorers, and anyone curious about small-scale production methods. The terrain involves walking downhill to the plantation — not wheelchair accessible and unsuitable for prams. Poor cardiovascular fitness isn't recommended due to uneven terrain and elevation changes. Most visitors find the pace manageable, though expect some stepping and mild inclines. Water and facilities are provided. The €30–50 restaurant fee is separate and optional; book in advance if you want to eat. Public transport is nearby. Service animals are welcome. Infant seats available if needed.
Tour sold and operated by Viator via Viator. Descriptions on this page are original BookNow summaries written by our team — not copied from the operator. Prices and availability are confirmed at checkout.